Feast High Country | Food | Wine | Beer | Cider & Distilled

Beyond Cellar Door

From luxury weekenders to 'before dinner' wine flights, these 10 new experiences are diverse, personal and curated especially for for true wine lovers.

High Country Wine Regions

North East Victoria has a diversity and abundance of exceptional wine across six wine regions: Alpine Valleys, Beechworth, Glenrowan, King Valley, Rutherglen and Upper Goulburn.

The Labyrinth: Beechworth Spice

Join winemakers Nathan Kinzbrunner (Giaconda) and Stephen Morris (Pennyweight Wines) for a journey into a major hallmark of Beechworth wine – spice.

Maker and the Muse

Curious similarities between Alpine Valley wines and their enchanted winemakers

The Sangiovese Project

A journey by the King Valley to discover how to produce Australia’s finest Sangiovese

Pop The Import Cork!

The challenge Australian vineyards face in getting new wine varieties into your glass

Rutherglen’s New Crop

Next generation Rutherglen winemakers gracefully balance history and innovation

Hot on the Trail

Billson’s Brewery and Mitta Mitta Brewing Co. have officially joined the High Country Brewery Trail! The newcomers bring fresh, new perspectives on beer, fantastic (and very different) venues and a swag of delicious beers to try. For those with a passion for history, Billson’s will surely satisfy and those interested in finding that ‘taste of place,’ Mitta Mitta is your next stop.

The Perfect High Country Cheese Board

A delicacy to be relished by everyone, anytime.

Road to Your Oasis

For those dreaming of Spring adventures, seven new Prosecco Road experiences await.

High Country Gift Experiences

With vouchers available, these experiences are total travel #inspo!

Gin From Scratch

Local botanicals and house made base spirit – this is the real deal!

Dine Among The Vines

Don your hats and sunnies - it's time for a long winery lunch surrounded by lush vines and views for days! The High Country's top restaurants in the vines.

Getting to us

The beauty of the High Country is we're tucked far way enough escape reality, but very accessible by road, rail and air. A hop, skip and a jump and you're here...we'll put the kettle on.

Hungry for more?

The Evolution of Reed & Co Distillery

Three years on, Rachel Reed and Hamish Nugent’s baby has grown!

Mayford Wines Eleana Anderson Buffalo Alpine Wine

Beyond Cellar Door

From luxury weekenders to ‘before dinner’ wine flights, these 10 new experiences are diverse, personal and curated especially for for true wine lovers. Dig deeper than wine reviews, labels and even cellar door allow, and be guided by the very brains behind the bottle in these fascinating experiences.