You don’t have to be fit, an avid cyclist, or even have your own bike to enjoy Pedal to Produce! All that’s required is a taste for luscious, farm fresh produce, exceptional local wines and carefully crafted foods.
Pedal to Produce offers three destinations, all with rich, distinct offerings spanning across wine, preserves, honey and mead, restaurants, organic meats, gin and much more. To get the most out of your journey, be sure to spend some time immersing yourself in the tangible history of the towns, hear the makers’ stories and plan your day with plenty of time to spare.
See below to choose the perfect destination for you!
Hungry for more?
Beyond Cellar Door
From luxury weekenders to ‘before dinner’ wine flights, these 10 new experiences are diverse, personal and curated especially for for true wine lovers. Dig deeper than wine reviews, labels and even cellar door allow, and be guided by the very brains behind the bottle in these fascinating experiences.
The Perfect High Country Cheese Board
A delicacy to be relished by everyone, anytime.
Rowly Milhinch
A respect for the environment and a vision for the future are key drivers behind Scion’s engagement with sustainable practices.
Short Walks to Your Winter Lunch
Cocooning is a favourite Winter pastime, but fresh High Country air beckons! Have the best of both worlds and enjoy a scenic walk to a tasty hot lunch.
Spring Garden Dining
Soak in the glory of Spring and dine in these gorgeous High Country gardens.
Gin From Scratch
Local botanicals and house made base spirit – this is the real deal!