- 8 Nov 202612:30pm - 4:00pm
Expect rustic flavours, handmade pasta, slow-cooked specialties, fresh seasonal ingredients and innovative interpretations of Italian favourites created by chef Ryan Frost, all thoughtfully paired with Sedona Estate wines.
This is an afternoon to eat, drink, laugh and linger the Italian way. Gather your favourite people, bring your appetite and leave plenty of time for another glass, another bite and another story.
To complete the experience, Amie Grisold will entertain with her amazing soulful voice.
Visit their website for the full menu.