Some people live for the colder months. They suffer through Summer, waiting for the cool relief of Autumn and come alive when the last orange leaf is replaced with a snowflake. Others shiver through winter, looking ahead to sunny days, shorts, singlets and ice-cream.
Snow-bunnies and bikini-babes alike, we're all in it together and there's no denying wine by an open fire is a delicious way to spend a chilly evening! Mulled-wine, big reds, world-revered Muscats and full-bodied Chardonnays are all on the menu and easily paired with your favourite Winter dish. Think subtly oaked Chardonnays with creamy mushroom and black truffle gnocchi, a dark-berry flavoured Shiraz with slow cooked lamb, or a rare Rutherglen Muscat with sticky date pudding… the mouth waters!
Be sure to take the opportunity to explore these striking High Country wines this Winter.
For the best Winter wines ...
Map it out for me
Hungry for more?
Winter Beer Match
Get the most from your next meal out.
Short Walks to Your Winter Lunch
Cocooning is a favourite Winter pastime, but fresh High Country air beckons! Have the best of both worlds and enjoy a scenic walk to a tasty hot lunch.
Ride to Pies and Puddings
Flaky pastry, hearty filling, sweet, savoury or somewhere in between.
Gourmet Grand Final
Impress the crowd and go gourmet this Grand Final long weekend.
The Four Faces of Rutherglen Muscat
For the most passionate “muscateers” – learn how the world leaders in muscat differentiate and rank their wines.
Top Picnic Spots with a View
Pair these knockout views with our finest produce, and you’re in for one memorable picnic experience.