Beechworth
Spice
Join local winemakers Nathan Kinzbrunner (Giaconda) and Stephen Morris (Pennyweight Wines) for a journey into a major hallmark of Beechworth wine - spice.
BEYOND
CELLAR
DOOR
From luxury weekenders to 'before dinner' wine flights, these 10 new experiences are diverse, personal and curated especially for for true wine lovers.
Dig deeper than wine reviews, labels and even cellar door allow, and be guided by the very brains behind the bottle in these fascinating experiences.
LEGENDARY
RUTHERGLEN
MUSCAT
Crafted, nurtured and safeguarded by up to five generations of Rutherglen winemakers. Discover the mystery behind the world's best Muscat.
KATHERINE
BROWN
Meet Katherine Brown, winemaker at one of Australia's most beloved wineries, Brown Brothers. Learn what it takes to be one of the country's most exciting young winemakers...
Where to eat
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Breakfast >
The most important meal of the day, sit down to a delicious High Country breakfast.
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Lunch >
No need to pack a lunch in the High Country, we have your tastebuds covered.
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Sophisticated dining, contemporary bistros & delicious pub fare. Dinner is served!
Where to drink
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Wineries >
Discover the diverse and beautiful High Country cellar doors.
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Breweries & Distilleries >
Go straight to the source and sample where High Country craft beer and spirits are made.
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These High Country venues showcase the best of the region's wine, craft beer, cider & spirits.
Where to stay
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Motels >
All the creature comforts, convenient locations and welcoming staff.
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Self Contained >
Your home away from home.
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Charming guesthouses with all those extra special touches.
Hungry for more?
Dining on the Deck
For those loving the summer vibes, a little preview of some High Country favourites with outdoor dining!
Top 5 Winter Beers
It’s never not beer weather. Try these Winter winners.
Thaw From The Core
When it comes to Winter, trust these wineries to serve you the very best in big reds, fortifieds and full bodied chardonnays.
Snuggle up to Winter
Winter is a time for cuddling up by the fire, eating naughty food and general soppy romance. Treat your partner and do it in style in the High Country!
The Trying Durif
Chat with the pros on their contentious, fragile and world class passion.
Rachel Reed & Hamish Nugent
Hamish Nugent and partner Rachel Reed are the brains and brut behind Bright’s Reed & Co Distillery.