PEDAL
TO
PRODUCE

You don’t have to be fit, an avid cyclist, or even have your own bike to enjoy Pedal to Produce! All that’s required is a taste for luscious, farm fresh produce, exceptional local wines and carefully crafted foods.

Pedal to Produce offers three destinations, all with rich, distinct offerings spanning across wine, preserves, honey and mead, restaurants, organic meats, gin and much more. To get the most out of your journey, be sure to spend some time immersing yourself in the tangible history of the towns, hear the makers’ stories and plan your day with plenty of time to spare.

See below to choose the perfect destination for you!

For those who like a healthy serving of history washed down with some of the best wine in the world, Rutherglen is your Pedal to Produce destination.

With over 20 heavenly stops, this is the leg for true foodies! From crusty bread and devilish cheeses to honey mead and gin - you simply can’t go wrong.

Best suited to families who love to sight see. With history, a maze, paraglider watching and of course, beautiful fresh produce, 'Wandi' is truly a hidden gem.

Hungry for more?

Top 5 Winter Beers

It’s never not beer weather. Try these Winter winners.

Simones Cooking Class

Cooking Classes

Roll up those sleeves and learn from our High Country masters

Winter wine snow

Thaw From The Core

When it comes to Winter, trust these wineries to serve you the very best in big reds, fortifieds and full bodied chardonnays.

Wahgunyah St Leonards - Grantham's Walk - 7

Short Walks to Your Winter Lunch

Cocooning is a favourite Winter pastime, but fresh High Country air beckons! Have the best of both worlds and enjoy a scenic walk to a tasty hot lunch.

Beechworth Spa food

Delectable Day Spas

These spas make the most of their location, offering specifically tailored, seasonal food and wines.

Reed & Co

Rachel Reed & Hamish Nugent

Hamish Nugent and partner Rachel Reed are the brains and brut behind Bright’s Reed & Co Distillery.