Fresh & Fragrant
Where to eat
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Breakfast >
The most important meal of the day, sit down to a delicious High Country breakfast.
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Lunch >
No need to pack a lunch in the High Country, we have your tastebuds covered.
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Sophisticated dining, contemporary bistros & delicious pub fare. Dinner is served!
Where to drink
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Wineries >
Discover the diverse and beautiful High Country cellar doors.
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Breweries & Distilleries >
Go straight to the source and sample where High Country craft beer and spirits are made.
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These High Country venues showcase the best of the region's wine, craft beer, cider & spirits.
Where to stay
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Motels >
All the creature comforts, convenient locations and welcoming staff.
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Self Contained >
Your home away from home.
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Charming guesthouses with all those extra special touches.
Hungry for more?
Handcrafted Spirits
Billson’s expand their range into gins, vodka and (one day) whiskey and rum!
Rutherglen’s New Crop
Next generation Rutherglen winemakers gracefully balance history and innovation
Hatted Restaurants
Check out The Age Good Food Guide 2019 High Country hatted restaurants, sure to dazzle and delight!
Pubs with Knockout Food & Beer
All your favourites and more made with fresh, local produce.
Ponies for Prosecco?
From Prosecco matching classes to e-bike adventures and luxurious glamping, seven new Prosecco Road experiences await you this Spring. Make a long weekend of the Melbourne Cup holiday this year and spend it in the beautiful King Valley.
The Evolution of Reed & Co Distillery
Three years on, Rachel Reed and Hamish Nugent’s baby has grown!