Cider & Distilled | Craft Cider & Distilleries | Feast High Country, Victoria

Fresh & Fragrant

High Country Craft Cider

Because an apple cider a day really does keep the doctor away!

Perfect Spring Cocktails

The weather is warming and the craft cocktails are calling!

Handcrafted Spirits

Billson’s expand their range into gins, vodka and (one day) whiskey and rum!

Gin From Scratch

Local botanicals and house made base spirit – this is the real deal!

The Evolution of Reed & Co Distillery

Three years on, Rachel Reed and Hamish Nugent’s baby has grown!

Feast High Country

From the mountains to the valleys, Victoria's High Country boasts a varied and beautiful landscape and is home to passionate producers, who find joy in sharing the spoils of their labour. Come to the source and share in the bounty.

Getting to us

The beauty of the High Country is we're tucked far way enough escape reality, but very accessible by road, rail and air. A hop, skip and a jump and you're here...we'll put the kettle on.

Where to eat

Breakfast >

The most important meal of the day, sit down to a delicious High Country breakfast.
Lunch >

No need to pack a lunch in the High Country, we have your tastebuds covered.
Dinner >

Sophisticated dining, contemporary bistros & delicious pub fare. Dinner is served!

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Where to drink

Wineries >

Discover the diverse and beautiful High Country cellar doors.
Breweries & Distilleries >

Go straight to the source and sample where High Country craft beer and spirits are made.
Pubs & Bars >

These High Country venues showcase the best of the region's wine, craft beer, cider & spirits.

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Where to stay

Motels >

All the creature comforts, convenient locations and welcoming staff.
Self Contained >

Your home away from home.
B&Bs >

Charming guesthouses with all those extra special touches.

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Hungry for more?

Marc Scalzo

A week after winemaker Marc Scalzo started his first ever vintage…he was hooked.

Son of a Butcher Ruben

Gourmet Grand Final

Impress the crowd and go gourmet this Grand Final long weekend.

Katherine Brown

Katherine Brown

From coffee to wine, and how!

Hurdle Creek Still Simon Brooke Taylor Milawa gin

Gin From Scratch

Local botanicals and house made base spirit – this is the real deal!

Toldpuddle Goat Cheese and Farm Food

Melissa Jacka

Relax with a platter of cheese, glass of local wine and a baby goat on your lap.

Beechworth Honey Bees

Bees in Spring

When you talk about bees, you can’t go past the honey royalty of the High Country, Jodie and Steve Goldsworthy of Beechworth Honey.