The Pavilion Restaurant at Buller Wines
The Pavilion Restaurant sits on an expanse of luxurious lawn, overlooking the historic Calliope Vineyard, at Buller Wines. There is a rustic feel to the restaurant, featuring doors from an old homestead, formally owned by Malcolm Fraser’s father and vintage timber supports, all in harmony with the rich heritage of the Buller’s Winery and Vineyard,…
Read MoreThe Duck Inn Marysville Pub
The Duck Inn Marysville Pub is a family-friendly venue that is open daily for lunch and dinner. Serving great meals with local produce, craft beers, and local wines and spirits. It offers a cozy atmosphere and warm in winter and has plenty of outdoor seating for those warmer days. Pool table and Jukebox to entertain…
Read MoreAlphütte Restaurant and Wine Bar
Alphütte’s warm, relaxed and comfortable ambience is the perfect spot to unwind after a day on Mt Hotham’s slopes. The open fire and snow covered terrace provides a delightful setting to enjoy their European-inspired cuisine accompanied with a bottle of wine or one of their hand crafted cocktails. Alphütte has proudly served Dinner Plain for…
Read MoreHoncho
Modern Mexican x Australian – fuelled by fuego! The newest addition to Mansfield’s dining scene and the latest offering from the team behind The Fields and The Goods. This comforting, modern space offers a menu packed with modern Mexican x Australian dishes to share or keep all for yourself. Along with a curated list of…
Read MorePepperberry
Introducing Pepperberry, a brand new retro-inspired culinary haven nestled within the captivating Hara House in Bright, Victoria. Led by two renowned chefs, Yasuaki Tokuda and Emma Holbery, Pepperberry invites you on a gastronomic journey like no other. With a five-star menu showcasing local produce and native Australian ingredients, complemented by a curated selection of premium…
Read MoreAttunga Restaurant and Bar
Offering some of the best restaurant views in Falls Creek, offering a comfortable lounge bar and restaurant open daily with their new Après menu and their contemporary Australian Menu featuring local produce and wines.
Read MoreJB’s Restaurant and Bar
JB’s Restaurant and Bar is located on the highest grounds in Falls Creek. They are open for 12 months of the year. Their restaurant offers European alpine mountain food and also Australian cuisine. In the winter season, they also offer themed dinners – on Tuesdays and Thursdays, they hold all-you-can-eat “German Night” and on Thursdays,…
Read MoreSummit Ridge Restaurant
Summit Ridge Restaurant is the fusion of classical and cutting edge menu options set in a timeless harmony of rock and open fire in an alpine setting.
Read MoreKIN
Modern destination dining with a menu inspired by family recipes and childhood memories, plus the best local and Estate produce. Enjoy heritage wines from All Saints Estate, including the rarest back vintages and famous Muscats, alongside international icons from the old world and new.
Read MoreAstra Bar and Restaurant
Open every evening during the snow season, Astra offers an alpine inspired dining experience. Whether it’s low-key drinks with friends, an early dinner with the family, or a special occasion, the team at Astra will go above and beyond. At Astra you can expect fabulous service and of course, a carefully curated menu that delivers…
Read MoreAll Saints Estate
One of Australia’s oldest wineries, All Saints Estate was established in 1864. The family-owned Estate is located on the banks of the Murray River, offering 360-degree views of the property’s beautifully manicured English gardens, showcasing the Rutherglen region. All Saints Estate provides a winery experience rich in history through its philosophy of making the most…
Read MoreLake Moodemere Estate and Lakeside Restaurant
North East Victoria’s first and only Certified Sustainable Vineyard, and one of Australia’s Top 50 Vineyards. Lake Moodemere Estate is immersed in the history of seven generations of wine producers. The Estate wines are sustainably grown with minimal intervention, and showcase the fruit nurtured from the rich red loam soil of the single vineyard. With…
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