Billson’s Brewery

Founded in 1865, Billson’s is one of Australia’s oldest breweries. In the Tasting Room, you can sample their full range of traditional cordials, classic sodas and spirits. Stock up in the Shop where you can access special releases before anyone else. Enjoy a meal, freshly brewed beer and cordials in the family-friendly Taproom. Soak up…

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Project Forty Nine

Established in October 2015, Project Forty Nine is a local Providore and Wine Store. With an emphasis on carefully sourced quality products, the store is jam-packed with local to Beechworth, Australian and European greatness! It’s a shop where you will find everything from deli smallgoods, cheeses and a vast selection of local wines. With a…

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The Delatite Hotel

At the Delatite Hotel they like to embrace and enjoy all that is good in the region. Good food, cold beer, crafty ciders and local wines, local art and regular muso’s playing some blues and acoustic sets, they hope there is something for you too at the Delatite Hotel. Located right in the heart of…

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The Produce Store

The Mansfield Regional Produce Store, known to locals simply as The Produce Store, is the place in town to eat, meet and relax. Located in the busy country town of Mansfield and only two and a half hours from Melbourne, The Produce Store is the perfect place to stop a bite to eat, a cup…

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Gooramadda Olives

Gooramadda Olives has the ultimate tasting experience. This cellar door is a must-visit for olive lovers and non-olive lovers. This cellar door has something to delight everyone. Visit the cellar door for a tasting experience not to be missed. Indulge your senses with their large range of olives, extra virgin olive oils (EVOO), infused EVOOs…

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Tuileries Restaurant at De Bortoli Rutherglen Estate

Tuileries is a name long synonymous with the Rutherglen Wine Region. The original restaurant was established over 30 years ago moving into the historic Jolimont Cellars in 1988. The restaurant forms an integral part of the De Bortoli Rutherglen Estate. Currently open for lunch and dinner Tuesday- Saturday, it features local produce and of course…

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Valentines Artisan Sourdough Bakers

Valentines Artisan Sourdough Bakers specialise in handcrafted European inspired artisan sourdough bread using certified sustainable and chemical free Australian grown flour. Serving specialty coffee roasted in-house with a simple bakery style menu of sandwiches, paninis, handmade pies, cakes, slices and pastries. Valentines Artisan Sourdough Bakers are a family owned and operated business, which has been…

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Bonfire Station Farmstay & Microbrewery

Bonfire Station Farmstay & Microbrewery is a family-owned and operated business located only 90 minutes drive northeast of Melbourne. The family-friendly bar and beer gardens are available to walk-ins seasonally on Sundays, and serve handcrafted beers and delicious made-from-scratch wood-fired pizza and special menus. The beers are handcrafted on-site and brewed with inspiration gathered from…

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Goorambat Railway Hotel

Welcome to Goorambat Railway Hotel located in northeast Victoria and built-in 1884. It is a 15-minute drive from Benalla and located along the North East Victoria Silo Art Trail, with four fabulous instalments in the town alone. Sophia (painted by Matt Adnate) in the church from 2017, the silos include; Millie the owl and farm…

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Frying Pan Inn

The Frying Pan Inn is located in the historic heart of Falls Creek’s famous Village Bowl at the base of the Summit. Serving a delicious range of classic craft beers and superbly prepared barbeque-style dishes in an elegant and rustic inspired pub atmosphere for lunch and dinner.

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Empire Hotel

Located in the main street of the township of Beechworth, this circa 1870’s pub has been re-invented, with new owners breathing a new life into an old country Victorian Pub. Empire Hotel offers contemporary menus for lunch, bar fare and dinner. The ground floor bar and lounge areas are spacious, light and airy, with polished…

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Pinsent Hotel

Pinsent Hotel Wangaratta is open seven days for lunch and dinner with daily specials stocked full with fresh local produce and seasonal dishes. Using fresh ingredients and under the watchful eye of their executive chef, the Pinsent’s kitchen team are encouraged to create dishes they love to prepare, eat and share with friends. Their menus…

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